2 lb. ground round steak 2 eggs 1 1/2 c. bread crumbs
3/4 c. ketchup 1 tsp. Accent 1/2 c. warm water
pkg. dry onion soup mix
Beat all thoroughly and put in loaf pan.
Cover mixture with 2 bacon strips.
Pour an 8-oz can tomato sauce over meatloaf
and bake for one hour, 350°. Serves 6.