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BANANA WALDORF
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6 medium-size tart, red-skinned apples 3 large, ripe bananas 2 large stalks celery 6 to 8 tablespoons chopped walnuts about 1 1/4 cups lemon mayonnaise 1 tablespoon lemon juice lettuce leaves for garnish Add the 1 tablespoon of lemon juice to the mayonnaise and mix well. Quarter, core and dice unpeeled apples into a large bowl. Peel bananas, slice them into thin rounds and add them to bowl. Finely chop celery stalks and add them to bowl, together with chopped walnuts. Toss lightly but thoroughly with a large fork.
Add the lemon mayonnaise and
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