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Caper Sauce
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1 cup Mayonnaise 1/4 cup Capers 1/4 cup Dairy Sour Cream 1 tablespoon Dijon-Style Mustard 1 tablespoon Horseradish 1 tablespoon White Vinegar 1/2 teaspoon Sugar horseradish, vinegar and sugar. Mix well. Serve with Beef With Caper Sauce or with any roast beef.
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