Into a crockpot, put 1 turkey breast, 1 can cranberry sauce,
1 pkg. Lipton onion soup mix and 1 cup wine. Cook on low for 6-8 hrs.
This came from a friend of mine.
I tried it with two skinned/deboned chicken breasts and whole berry cranberry sauce.
I cut everything in half, and I cooked it for 6 hrs. on low.
It was so tender. I used a dry white wine.