4 tsp. sugar
2 tsp. baking cocoa
1 1/3 c. boiling water
2/3 c. evaporated milk
1/4 tsp. vanilla extract
2 tbs. marshmallow crème
Divide sugar, cocoa and water between two mugs;
stir until dissolved. Stir in milk,
vanilla and marshmallow creme; mix well.
Serve immediately. Yield: 2 servings.