Hello Dolly Cookies


1 stick butter
1 1/2 c. vanilla wafer crumbs
1 can angel flake coconut
1 pkg. chocolate chips
1 c. chopped pecans
1 pkg. candied cherries
1 can sweetened condensed milk

Preheat oven to 325.
Melt butter and mix with vanilla wafer crumbs
in a 9 x 13" pan. Press together to form a crust.
Make a layer of coconut, then pecans, then chocolate chips.
Top with candied cherries.
Spoon sweetened condensed milk over mixture.
Bake 30 minutes.
Cool (but not chill), and then cut in squares. Per Serving (excluding unknown items): 4548 Calories;
289g Fat (54.2% calories from fat); 51g Protein;
499g Carbohydrate; 28g Dietary Fiber;
413mg Cholesterol; 1891mg Sodium.
Exchanges: 1 1/2 Grain(Starch); 1/2 Lean Meat;
1/2 Fruit; 57 1/2 Fat; 31 1/2 Other Carbohydrates.