Herbed Chicken
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2 whole chicken breasts
6 strips bacon
1/3 c. butter
2 tbs. EACH: worcestershire,
chopped chives
Halve and bone and skin chicken.
Cut 2 slashes in each piece.
Insert 1/2 strip bacon in each slash.
Cream butter, worcestershire and chives.
Spread over chicken.
Bake at 375F for 40-50 min.
Baste while baking.
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