Hot Crab Spread


1 (8 oz) pkg. imitation crabmeat
1 tbs. non-fat mayonnaise-style dressing
2 tbs. southern greens pesto OR regular pesto
1/4 tsp. garlic salt

In a small, ovenproof casserole dish, mix imitation crabmeat,
dressing, pesto and garlic salt.
Bake in a 350° oven until heated through, about 15 min.
Serve with toast points or crackers.
Makes 8 hors d'oeuvre servings.