Milky Way Pudding


2 Milky Way Bars (2.23 oz), sliced
3/4 cup milk
2 tablespoons unsweetened cocoa
1 pkg (4serving size) vanilla flafored instant pudding or pie filling
1 container sour cream

Stir Milky Way Bars, 1/4 cup milk and cocoa in medium saucepan
over low heat until smooth.

Place mixture in medium bowl and chill 10 minutes or until cold.
Stir in remaining milk and pudding mix.
Blend with a wire wisk or rotary beater until smooth and slightly thickened.
Blend in sour cream. Chill at least 30 minutes. Makes about 4 servings.