1 can peaches
6 chicken breasts
2 tbs. oil
1 box Stove Top Chicken
2 tbs. margarine
1 tbs. brown sugar
1 tbs. Vinegar
1/8 tsp. Allspice
Drain peaches and reserve liquid.
Add water to equal 1 1/2 c. liquid.
Brown chicken in oil. Add liquid, seasonings, brown sugar,
butter and allspice. Bring to boil. Reduce and simmer.
Remove chicken. Add peaches and stuffing. Cover and cook 5
min.