Pizza Snacks


1/2 lb. Italian sausage
1 tsp. dried oregano, crushed
1 clove garlic, minced
1 (8 oz) pkg. refrigerated biscuits (10)
tomato paste
4 oz. sharp process American cheese, shredded (1 c)
1/4 c. grated Parmesan cheese

Brown sausage; drain. Add oregano and garlic.
On greased baking sheet, flatten biscuits to
4" circles with floured custard cup; leave rim.
Fill with tomato paste and sausage. Sprinkle with cheese.
Bake at 425°. 10 min.