About 20 min. before serving:
Preheat oven to 450F.
In medium bowl, mix flour, baking powder,
sugar and salt. With pastry blender,
cut in shortening until
mixture resembles coarse crumbs.
With fork, stir in milk and cheese
just until mixture forms soft dough
and leaves side of bowl.
Drop dough by 1/3 cupfuls, about 1" apart,
onto ungreased large cookie sheet.
Bake 10-12 min. until golden.
Makes 8 biscuits.
270 calories each.